Christmas Day Lunch – 2.00pm in the Poppy Suite

Served in our Poppy Suite at 2pm

STARTERS

Cream of Tomato and Basil Soup

OR

Chicken Liver Pate with Toasted Ciabatta and Onion Chutney

All served with Warm Crusty Roll and Butter (GF on request)

MAIN COURSE

Roast Turkey with Homemade Chestnut and Sage Stuffing, Roast & Mashed Potatoes, Yorkshire Pudding, Pigs in Blankets, Rich Gravy, with Buttered Sprouts and Carrots

OR

Oyster Mushroom Risotto with Chestnut and Sage, finished with White Wine, Cream and Parmesan Shavings

DESSERTS

Traditional Christmas Pudding served with Brandy Sauce

OR

Baked Vanilla Cheesecake served with Raspberry Sauce

£45.00

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